Discover how to grow chia seeds at home with our step-by-step guide. Packed with fibre, protein, and omega-3s, chia seeds are a nutritional powerhouse. How to grow chia seed plant is easy and rewarding — with the right sunlight, soil, and watering routine, you can enjoy a beautiful chia garden and harvest healthy seeds right at home. Here’s a complete step-by-step guide for beginners and gardening lovers I have several years of experience in gardening, and growing chia seed plants has been one of my favorite journeys. They are low-maintenance and give amazing results when you know a few simple tricks. Chia seeds Salvia hispanica, one of several related species commonly known as chia (/ ˈtʃiːə /), is a species of flowering plant in the mint family, Lamiaceae. It is native to central and southern Mexico and Guatemala. It is considered a pseudocereal, cultivated for its edible, hydrophilic chia seed, grown and commonly used as food in several countries of western South America, western Mexico, and the southwestern United States. Although chia seeds can be pricey at many grocery stores, it’s easy and inexpensive to plant, grow, and harvest your own chia right at home. Once you’ve found a dry, warm area to grow your chia seeds, use a rake to mix a handful of chia seeds into the soil.
