Basic FoSTaC courses are aimed at training food safety supervisors directly involved in handling the food products at the food business premises in various steps of the food value chain. Food Safety Training and Certification (FoSTaC) is a flagship initiative by FSSAI aimed at raising food safety standards across India. Under the Food Safety and Standards Act, 2006, it is mandatory for licensed food businesses to have at least one trained and certified Food Safety Supervisor (FSS) for every 25 food handlers at each premises. FoSTaC training helps businesses comply with regulations, prevent foodborne illnesses, and build a stronger food safety culture. With Equinox Labs, a ... FOSTAC is a Food Safety and Standards Authority of India (FSSAI) e-learning system for training partners, trainers and assessors. To access the new portal, use the same USERID and PWD as the old portal, or contact [email protected] or [email protected]. Learn about FoSTaC, a mandatory food safety training and certification program for food business operators and professionals in India. FICSI offers 19 types of FoSTaC courses, both basic and advance, in offline classroom mode.
