The origin of Pita Pita , otherwise known as “ Pita Bread” or “Arabic bread ”, is a staple in many Middle Eastern, Mediterranean and North African cuisines. But where did this delectable dish of succulent dough come from? The answer might surprise you. Though Pita ’s exact origins remain nebulous, the consensus amongst culinary historians is that the dish hails from the mountainous region of Eastern Anatolia. According to accounts from antiquity, the people who lived in these regions ... Soft and fluffy homemade pita bread using only a handful of ingredients and quickly baked in the oven to look exactly like authentic pita . Make it straight away, or prove it overnight. Pita is an ... Learn how to make pita bread, a Lebanese flat bread, with whole wheat flour and yeast. See step by step photos and video of pita bread on tava, a quick and easy method to cook pita bread on a non-stick pan. Pita Pita Ahmedabad, Bodakdev; View reviews, menu, contact, location, and more for Pita Pita Restaurant.
