Learn how to make traditional Maharashtrian Kanda Poha , a light fluffy dish made with flattened rice, onions & potatoes spiced with turmeric & fresh chilis. #ministryofcurry Welcome to a culinary adventure through the heart of India, where flavours and traditions unite to bring you a beloved breakfast staple - Poha . This delightful dish holds a special place in the hearts of people across the subcontinent. Poha , a symbol of culinary heritage, is celebrated in various forms, showcasing the Poha is a light and easy Indian breakfast made with flattened rice, onions, spices, and herbs. This Kanda Poha recipe includes onions, potatoes, and crunchy peanuts for extra flavor. Best Homemade Poha Recipe – Light, flavorful, and easy Indian breakfast made with flattened rice, peanuts, and spices.
