This cooling sauce uses garlic, onion and chives to make a quick sauce that’s bursting with savory flavor. It’s great with roasted potatoes, or as a sauce to drizzle over chicken or fish. Whether it’s one of our salads made with farm-fresh ingredients, a panini served on bread from a local bakery, our pasta, or one of our signature gourmet pizzas, the utmost care is put into crafting the perfect made-from-scratch meal that anyone in the neighborhood can enjoy. Shao Kao sauce (烧烤酱, Cantonese: Siu Haau) – a thick, savory, slightly spicy BBQ sauce generally known as the primary barbecue sauce used within Chinese and Cantonese cuisine. Get the official YouTube app on iPhones and iPads. See what the world is watching -- from the hottest music videos to what’s popular in gaming, fashion, beauty, news, learning and more. Subscribe to channels you love, create content of your own, share with friends, and watch on any device. Watch an…
