Ravioli: Here we have the

Here we have the classic ravioli filling recipe of spinach and ricotta, as well as prawn ravioli and pumpkin and ricotta cheese filling. If you’re after other filled pasta, try our mushroom cannelloni, tortellini Bolognese or beef agnolotti These are our best ravioli recipes and other filled pastas. Making homemade ravioli is an art, starting from the perfect rolling out of the sheet of pasta with a rolling pin - or with a machine specially designed for homemade pasta - to the filling and finally to the wrapping. Making homemade pasta is a great way to make special occasions unique and to bring tasty and delicious dishes to the table. It doesn't take much time, just the right techniques. Includes: Fresh ravioli filled with pumpkin and ricotta, sage and walnut butter, handmade parmesan cheese, basil oil, & chili oil. Includes: Fresh ravioli filled with pumpkin and ricotta, sage and walnut butter, handmade parmesan cheese,... Ravioli is a type of Italian pasta which has a creamy stuffing sealed between two layers of thin pasta dough. The stuffing can be vegetarian or non-vegetarian and are typically round or square shaped.