Glycerine: Is a sweet

Glycerine is a sweet, water-soluble liquid derived from fats and oils. Learn how it is used in soaps, foods, medicines, paints, plastics and vaping liquids. Get everything about glycerine (glycerol): its chemical formula, structure, production methods, and versatile uses in cosmetics, food, and pharmaceuticals. Learn about glycerine 's properties and applications in everyday products. Glycerin is also known as 1,2,3 – Propanetriol, glycerine or glycerol. Glycerin is the common name for glycerol. It is an organic alcohol. It contains a mixture of sugar and alcohol. Glycerin has wide end applications in almost every industry. Usually, alcohols do not mix in water but float in it whereas Glycerin is miscible in water. It is known for its antimicrobial and antiviral properties. Glycerin has a chemical formula of C 3 H 8 O 3. Read More: Concepts in Chemistry It is colourless and viscous. It is non-toxic, odourless and has a sweet taste. It is widely used as a sweetening agent, solvent, pharmaceutical agent or emollient. It is miscible with water. Glycerin is produced through saponification, hydrolysis, and transesterification of triglycerides. Synthetic glycerol can be produced by propylene.